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Pumpkin Muffins | Twisted Tastes

Pumpkin Muffins With Pumpkin Cream Filling

Pumpkin muffins are a staple in our house during October. We like to eat them both for breakfast and as…


Ginger Pork Tenderloin | Twisted Tastes

Ginger Pork Tenderloin

What’s there to say about this easy, yet ever-so-flavorful pork tenderloin recipe, other than it’s easy and ever-so-flavorful. I knew…

Shrimp Rangoons | Twisted Tastes

Shrimp Rangoon

Banter I decided to look up the history of the crab rangoon. I was surprised in my five minutes of…

Chicken Salad | Twisted Tastes

Rotisserie Chicken Salad

Banter This rotisserie chicken salad recipe takes five minutes to make and stays in the fridge for 3-4 days. Sometimes,…


Chicken Noodle Soup | Twisted Tastes

Chicken Noodle Soup

Roasted Sugar Stripe Beets | Twisted Tastes

Roasted Sugar Stripe Beets

Potato Bread | Twisted Tastes

Potato Bread

Pico De Gallo | Twisted Tastes

Pico de Gallo


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Pumpkin spice syrup in a bottle

Pumpkin Spice Syrup

Pumpkin Spice Latte We drink a lot of coffee at our place, and when there is coffee the logical next…

Pico De Gallo | Twisted Tastes

Pico de Gallo

Homemade Pizza Sauce | Twisted Tastes

Homemade Pizza Sauce

Grilled Mexican Chipotle Pizza | Twisted Tastes

Grilled Mexican Chipotle Pizza

Homemade Bang Bang Sauce

Homemade Bang Bang Sauce